The Hungry herbivores are back for another supper club at The Southsea Deli. 

This May, The Hungry Herbivores celebrates the spirit of spring with a seasonal, plant-based menu inspired by nature’s freshest offerings. Enjoy four courses that highlight the delicate flavors and vibrant colors of late spring, crafted from locally sourced, organic, and foraged ingredients. Immerse yourself in a flavorful, mindful dining experience that nourishes both body and soul.

Supper Clubs are communal dining experiences where you are encouraged to mingle with other diners. Depending on your party size, you are likely to be seated at communal tables with other diners. 

To book this workshop, use our booking system below